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Cooks, Short Order

Data current as of August 2026 · sources: U.S. Bureau of Labor Statistics and O*NET
Average base salary, Texas
$28,500 / year
$2,400 per month · $13.70 per hour

BLS May 2025 state data for Texas · median $26,000
25th percentile
$24,000
Average
$28,500
75th percentile
$32,000
Source: U.S. Bureau of Labor Statistics, Occupational Employment and Wage Statistics, May 2025, aged to 2026 using compounded market movement. State selections show BLS state-level figures where published. Actual pay varies with experience, industry, and organization size.
Cooks, Short Order salary by state
Alabama$25,500
Alaska$42,000
Arizona$45,000
Arkansas$32,500
California$43,500
Colorado$45,500
Delaware$40,500
Florida$36,000
Georgia$30,500
Hawaii$46,500
Idaho$41,000
Illinois$39,000
Indiana$28,000
Iowa$36,000
Kansas$30,500
Kentucky$34,500
Louisiana$30,000
Maine$38,000
Maryland$39,500
Michigan$36,000
Minnesota$34,000
Missouri$38,500
Montana$34,500
Nebraska$34,000
Nevada$36,500
New Jersey$43,000
New Mexico$38,000
New York$39,500
Ohio$31,500
Oklahoma$34,000
Oregon$41,000
Tennessee$32,500
Texas$28,500
Utah$39,500
Vermont$42,500
Virginia$33,500
Washington$45,500
Wisconsin$31,000
About this role

Cooks, Short Order is a professional role within the function in the Food Preparation and Serving job family.

Pay for this title reflects both its level and its scope; see our Title Level and Organization Responsibility guides for how WePayFairly defines them.

What Cooks, Short Orders do

Typical education: High School Diploma

  • Clean food preparation equipment, work areas, and counters or tables.
  • Restock kitchen supplies, rotate food, and stamp the time and date on food in coolers.
  • Complete orders from steam tables, placing food on plates and serving customers at tables or counters.
  • Plan work on orders so that items served together are finished at the same time.
  • Grill, cook, and fry foods such as french fries, eggs, and pancakes.

Top skills: Time Management Reading Comprehension Active Listening Speaking Service Orientation Coordination

Includes information from O*NET OnLine by the U.S. Department of Labor, Employment and Training Administration (CC BY 4.0).
Cooks, Short Order pay by experience level
Entry level$24,500
Typical starting pay (about the 10th percentile)
Early career$31,500
A few years in (about the 25th percentile)
Experienced$37,000
Mid-career median pay
Senior$44,000
Seasoned professionals (about the 75th percentile)
Top earners$48,000
Highest earners (about the 90th percentile)
Experience tiers are derived from the BLS wage percentile distribution for this occupation, aged to 2026. Actual pay varies by employer, location, and specialization.
Job outlook
-5.6%
projected change in jobs, 2024–2034
20,600
projected openings per year
Declining
Source: U.S. Bureau of Labor Statistics, Employment Projections program (2024–2034). Openings include growth and replacement needs.
Cooks, Short Order salary by industry
Food Services and Drinking Places

107,430 workers

$37,500

Restaurants and Other Eating Places

92,120 workers

$37,000

Food and Beverage Retailers

10,530 workers

$39,000

Food and Beverage Retailers (4451 and 4452 only)

10,490 workers

$39,000

Special Food Services

9,200 workers

$42,000

Gasoline Stations and Fuel Dealers

7,600 workers

$30,000

Gasoline Stations

7,600 workers

$30,000

Drinking Places (Alcoholic Beverages)

6,110 workers

$38,000

Amusement, Gambling, and Recreation Industries

5,240 workers

$35,000

Other Amusement and Recreation Industries

4,310 workers

$35,000

National sector-level figures, BLS OEWS May 2025, aged to 2026.
How this role compares

Cooks, Short Order pays 7% below the average across 18 roles in the Food Preparation and Serving job family (family average $40,500).

Careers related to Cooks, Short Order
Related occupations from O*NET OnLine, U.S. Department of Labor.
Frequently asked questions

How much does a Cooks, Short Order make?

The average base salary for a Cooks, Short Order in the United States is $37,500 per year, or about $18.03 per hour.

What is the typical salary range?

Pay typically falls between $31,500 and $44,000 per year (25th to 75th percentile) depending on experience, location, industry, and organization size.

How does this compare with other Food Preparation and Serving roles?

The Food Preparation and Serving job family averages $40,500 across 18 roles tracked by WePayFairly.

Need a defensible market price for this role?
WePayFairly data is compiled from published survey sources and maintained by compensation professionals.

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