Food Servers, Nonrestaurant Salary in South Dakota: $34,000 Average

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Average base salary, South Dakota

$34,000 / year

≈ $2,850 per month · $16.35 per hour

LocationOr metro area

BLS May 2025 state data for South Dakota · median $33,000

25th percentile
$30,000Average
$34,00075th percentile
$35,000

Source: U.S. Bureau of Labor Statistics, Occupational Employment and Wage Statistics, May 2025, aged to 2026 using compounded market movement. State selections show BLS state-level figures where published. Actual pay varies with experience, industry, and organization size.

Food Servers, Nonrestaurant salary by state

Alabama$30,000

Alaska$39,000

Arizona$38,500

Arkansas$30,000

California$45,000

Colorado$42,500

Connecticut$39,000

Delaware$35,500

District of Columbia$43,000

Florida$35,500

Georgia$34,500

Hawaii$47,500

Idaho$35,000

Illinois$37,000

Indiana$33,500

Iowa$32,000

Kansas$29,500

Kentucky$34,000

Louisiana$27,000

Maine$40,000

Maryland$38,500

Massachusetts$40,000

Michigan$35,000

Minnesota$38,500

Mississippi$28,000

Missouri$34,500

Montana$33,500

Nebraska$34,000

Nevada$39,500

New Hampshire$38,500

New Jersey$38,500

New Mexico$37,500

New York$44,000

North Carolina$34,500

North Dakota$39,500

Ohio$33,500

Oklahoma$31,000

Oregon$40,500

Pennsylvania$35,000

Rhode Island$37,500

South Carolina$32,500

South Dakota$34,000

Tennessee$33,500

Texas$31,000

Utah$33,000

Vermont$42,500

Virginia$37,000

Washington$43,500

West Virginia$31,500

Wisconsin$36,500

Wyoming$33,500

About this role

Food Servers, Nonrestaurant is a professional role in the Food Preparation and Serving job family, focused on Food Servers, Nonrestaurant work. Pay for this title reflects both its level and its scope; see our Title Level and Organization Responsibility guides for how WePayFairly defines them.

What Food Servers, Nonrestaurants do

Typical education: High School Diploma

Place food servings on plates or trays according to orders or instructions.
Clean or sterilize dishes, kitchen utensils, equipment, or facilities.
Monitor food distribution, ensuring that meals are delivered to the correct recipients and that guidelines, such as those for special diets, are followed.
Examine trays to ensure that they contain required items.
Load trays with accessories, such as eating utensils, napkins, or condiments.

Top skills: Speaking Service Orientation Active Listening Time Management Social Perceptiveness Reading Comprehension

Includes information from O*NET OnLine by the U.S. Department of Labor, Employment and Training Administration (CC BY 4.0).

Food Servers, Nonrestaurant salary by industry

Health Care and Social Assistance

192,190 workers

$37,500

Accommodation and Food Services

63,110 workers

$38,000

Arts, Entertainment, and Recreation

9,980 workers

$35,500

Administrative and Support and Waste Management and Remediation Services

9,720 workers

$39,500

Local Government, including Schools and Hospitals (OEWS Designation)

9,670 workers

$39,000

Information

4,580 workers

$36,500

Educational Services

3,010 workers

$38,500

Federal, State, and Local Government, excl. State & Local Schools & Hospitals & USPS

2,710 workers

$35,500

National sector-level figures, BLS OEWS May 2025, aged to 2026.

How this role compares

Food Servers, Nonrestaurant pays 9% below the average across 17 roles in the Food Preparation and Serving job family (family average $41,000).

Similar-paying roles in Food Preparation and Serving

Cooks, Short Order$37,500

Food Preparation and Serving Related Workers, All Other$38,000

Food Preparation Worker$36,500

Dishwasher$35,500

Cooks, Restaurant$40,000

Cooks, All Other$40,500

Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop$34,000

Cooks, Fast Food$33,500

Waiters and Waitresses$41,500

Bartender$42,000

Frequently asked questions

How much does a Food Servers, Nonrestaurant make?

The average base salary for a Food Servers, Nonrestaurant in the United States is $37,500 per year, or about $18.03 per hour.

What is the typical salary range?

Pay typically falls between $32,500 and $40,000 per year (25th to 75th percentile) depending on experience, location, industry, and organization size.

How does this compare with other Food Preparation and Serving roles?

The Food Preparation and Serving job family averages $41,000 across 17 roles tracked by WePayFairly.

Need a defensible market price for this role?
WePayFairly data is compiled from published survey sources and maintained by compensation professionals.

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